Nine & Dine: All Things Roman with Gillian Hirst

Step Back in Time for a Feast of Roman Flavours

Join us for our next Nine & Dine evening: All Things Roman with Gillian Hirst. Following the sell-out success of our Valentine’s Day and Iron Chef nights, this immersive culinary experience transports you to ancient Rome with a decadent feast worthy of an emperor. Following nine holes of golf you will enjoy handmade gnocchi with exotic mushrooms and truffle as well as tender quail with grapes and grappa. Gillian has crafted a menu that’s both historically inspired and irresistibly modern. Cap it off with a limoncello pannacotta and macerated fruit. This is one night not to miss.

PRICE: Dinner and Golf $125 for Members or $135 for Non Members | Dinner only is $120 for Members and $130 for Non Members

BOOKINGS: Pre-paid bookings are essential. Two timesheets are open. One for golf and one for dinner. If you are playing golf and having dinner you need to add your name to each of the timesheets.

Golf – Book here.

Dinner – Book here.

DATE: Friday, 6 June 2025

TIME: Golf from 3pm (Shotgun Start) | Dinner from 6pm

WHERE: The Brisbane Golf Club | The Tennyson Room

Please click here to see the menu.

Please click here to see the advertising poster.

*Dinner guests receive preference for golf. Only 72 spots are available for golf. 120 spots for dinner.
**Guests pay $60 for golf