Christmas Day Buffet Lunch with Gillian Hirst – BOOK NOW

Celebrate Christmas in timeless style at The Brisbane Golf Club and enjoy a luxurious festive feast.

Now in its ninth consecutive year, this Christmas tradition sells out fast and it’s easy to see why. Extraordinary value, unforgettable food, and a festive atmosphere that turns lunch into a cherished memory.

A Culinary Christmas by Chef Gillian Hirst

This year’s Christmas buffet is crafted by our Executive Chef, Gillian Hirst, an acclaimed culinary talent known for her refined palate and innovative approach to classic dishes. With decades of experience across top Australian kitchens and a passion for seasonal, locally sourced ingredients, Gillian brings a fresh yet traditional flair to every dish.

Buffet Menu

Warm Bread & Cultured Butter

Seafood

Oysters Natural, Mignonette Sauce (GF)

Fresh Cooked Ocean Kings, Marie Rose Fresh Lemon (GF)

Fresh Cooked Bugs, Tartare Sauce (GF)

Smoked Salmon, Capers, Onion (GF)

Hot Platters

Glazed Baked Ham, Madeira Sauce (GF)

Roast Duck Breast, Cherry Glaze (GF)

Porchetta (GF)

Reef Fish

Roast Seasonal Vegetables (GF)

Potato Dauphinoise (V)

Salads

Peach, Fresh Mozzarella & Basil (V)

Grilled Eggplant, Lentil, Pomegranate, Sesame Yoghurt (V)

Maple Glazed Pumpkin & Fetta

French Green Salad

Dessert

Pavlova Fresh Fruit Chantilly Cream (GF)

Tiramisu

Cheese Selection, Lavosh, Fruit, Quince Paste

Thursday, 25 December 2025

Adults: $265
Teens (13–19): $175
Children Under 12: $75
(Drinks not included)

Includes a glass of Champagne on arrival for the Adults.

Bookings

Email geoff@brisbanegolfclub.com.au to reserve your seats.
Pre-paid bookings essential.

Seating from 11.45am.

Terms and Conditions

• Full pre-payment required.
• 50% fee between 10 November 2025 and 10 December 2025.
• 100% fee after 5pm on 10 December 2025.

Please advise of dietary requirements when booking.

Regards

Geoff Kuehner
CEO
The Brisbane Golf Club