Seppeltsfield Wines Long Lunch

Join us for our next wine lunch featuring Seppeltsfield Wines and again hosted by Darren Davis. Throughout the afternoon, Darren will be joined by Seppeltsfield’s Chief Winemaker, Fiona Donald.

One of the Barossa Valley’s most historic and revered producers, Seppeltsfield is internationally celebrated for its rich legacy and exceptional wines, showcasing more than a century of winemaking tradition. Renowned for its iconic fortifieds and premium table wines, Seppeltsfield stands as a true symbol of Australian wine heritage.

Settle in for a leisurely long lunch hosted by acclaimed wine authority Darren Davis, celebrating the distinguished and characterful wines of Seppeltsfield. Each wine will be thoughtfully paired with beautifully crafted dishes by our Executive Chef, Gillian Hirst, and enjoyed in the company of fellow wine enthusiasts.

With limited tickets available and strong demand expected, this special event is sure to sell out. Guests will also enjoy exclusive access to select Seppeltsfield wines featured on the day.

PRICE: $150 for Members or $175 for Non Members

BOOKINGS: Via the timesheet. Book here.

DATE: Thursday, 18 June 2026

TIME: 12 midday.

WHERE: The Brisbane Golf Club | Member’s Lounge

Click here to see the advertising poster.

Menu

The food and wine menu will be published shortly.